Txakoli Zura by Gorka Izagirre
Txakoli Zura (wood) was born in the cellars of Gorka Izagirre from the desire to wrap our Hondarrabi Zerratia variety with a clean and light oak that respects the character and personality of our grapes. The must is fermented in a 5,000-liter French oak vat, where, after turning into wine, it is aged on its fine lees. It is bathed for 10 months on a daily basis until reaching the desired conjunction of fruit, wood and lees, and then it goes on to mature in the bottle for long months. A wine with its own personality, refined and full-bodied that combines perfectly with the most varied dishes, which over time will grow in nuances and intensity.
Golden yellow color with greenish reflections; Clean and intense aromas of ripe white fruit and citrus reminiscent of pink grapefruit. We also appreciate the toasted bread and pastries that denote its passage through wood. Powerful and glyceric on the palate with a ripe apple base along with notes of citrus and tropical fruits accompanied by subtle smoked notes accompanied by toasted and butter notes, all wrapped in a fresh acidity that augurs long life and fantastic evolution. Intense and tasty.